🥘 Slow Cooker Garlic Beef Bites & Baby Potatoes
👉Ingredients:
▶️1 lb beef stew meat, cut into cubes
▶️1 lb baby potatoes, halved
▶️3 garlic cloves, minced
▶️1/4 cup vinegar (white or apple cider)
▶️1/4 cup beef broth
▶️2 tbsp olive oil
▶️1 tbsp honey
▶️1 tsp dried rosemary
▶️Salt and black pepper, to taste
👉Instructions:
✅️1. Add the beef, potatoes, garlic, vinegar, beef broth, olive oil, honey, rosemary, salt, and pepper to your slow cooker.
✅️2. Stir everything together until well combined.
✅️3. Cover and cook on low for 6–7 hours, or until the beef is tender and the potatoes are fork-soft.
✅️4. Serve warm and enjoy this cozy, flavorful dish!
👉Pro Tips:
↪️1. Sear the beef in a hot skillet before adding it to the slow cooker for extra flavor and a richer color.
↪️2. Keep the potato sizes uniform to ensure they cook evenly and don’t fall apart.
↪️3. Garnish with fresh parsley or a squeeze of lemon juice before serving to brighten up the flavors.
🔹️Perfect for a no-fuss dinner everyone will love.
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