🥪 Quick & Easy Deviled Ham Salad
Creamy, tangy, and packed with bold flavor — perfect for sandwiches, crackers, or wraps!
🧂 Ingredients:
◾️2 cups cooked ham, finely chopped or pulsed in a food processor
◾️¼ cup mayonnaise (add more if creamier texture desired)
◾️1 tbsp Dijon mustard (or yellow mustard)
◾️1 tsp Worcestershire sauce
◾️½ tsp hot sauce (optional)
◾️1 tsp apple cider vinegar (or pickle juice)
◾️¼ tsp smoked paprika
◾️¼ tsp garlic powder
◾️¼ tsp onion powder
◾️1 tbsp sweet pickle relish (or chopped pickles)
◾️2 tbsp finely chopped celery
◾️2 tbsp finely chopped onion
◾️Salt & black pepper, to taste
👨🍳 Instructions:
1️⃣ In a medium bowl, mix all ingredients until well combined.
2️⃣ Taste and adjust seasonings — add more mayo for extra creaminess or more vinegar for tang.
3️⃣ Cover and chill for at least 30 minutes to let the flavors meld.
4️⃣ Serve chilled on crackers, in sandwiches, or as lettuce wraps.
✨ Quick Tip:
For extra kick, mix in chopped jalapeños or a dash of cayenne. It also makes a great picnic or meal-prep option!
0 comments:
Post a Comment