🔥 PEPPER STEAK IN A CROCK POT – OMG DON'T LOSE THIS! 🔥
↪️ Tender, juicy beef in a rich, savory sauce — your slow cooker is about to become your new best friend 😋
🔸️ Ingredients:
◾️ 2 lbs beef sirloin, cut into 2-inch strips
◾️ ¾ tsp garlic powder
◾️ 3 tbsp vegetable oil
◾️ 1 beef bouillon cube
◾️ ¼ cup hot water
◾️ 1 tbsp cornstarch
◾️ ½ cup chopped onion
◾️ 2 green bell peppers, roughly chopped
◾️ 1 can (14.5 oz) stewed tomatoes (with liquid)
◾️ 3 tbsp soy sauce
◾️ 1 tsp white sugar
◾️ 1 tsp salt
🔹️ Directions:
1. 🔸️ Sear the beef: Sprinkle garlic powder over the strips and sear in hot oil for about 5 minutes per side. Move to the crock pot.
2. 🔸️ Mix sauce: Dissolve bouillon in hot water, then mix in cornstarch. Pour over the beef.
3. 🔸️ Add veggies & flavor: Stir in onions, bell peppers, tomatoes, soy sauce, sugar, and salt.
4. 🔸️ Cook low & slow: Cover and cook
↪️ On HIGH for 3–4 hrs
↪️ On LOW for 6–8 hrs
Until beef is fall-apart tender! 😍
🔹️ 3 Hot Tips:
◾️ Want it saucier? Add extra stewed tomatoes or beef broth.
◾️ Mix bell pepper colors for a pretty plate 🌈
◾️ Serve it over steamed rice, noodles, or mashed potatoes — total comfort food!
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