🌽🍖 Slow Cooker Cowboy Casserole
🔹 Ingredients:
👉 1 lb ground beef
👉 1 medium onion, chopped
👉 1 can (15 oz) corn kernels, drained
👉 1 can (15 oz) black beans, drained and rinsed
👉 1 can (10 oz) diced tomatoes with green chilies
👉 1 packet taco seasoning mix
👉 1 cup shredded cheddar cheese
👉 1 cup frozen tater tots
👉 1/2 cup sour cream (optional, for serving)
👉 Salt & pepper to taste
🔹 Instructions:
▶️ Step 1: Cook ground beef with onion in a skillet, drain grease.
▶️ Step 2: Transfer to slow cooker + add corn, beans, tomatoes, taco seasoning. Stir well.
▶️ Step 3: Cover & cook on low 4 hrs or high 2 hrs.
▶️ Step 4: Add tater tots on top, cook 30 mins more until golden.
▶️ Step 5: Sprinkle cheese, let melt 5–10 mins.
▶️ Step 6: Serve with sour cream if desired.
✅ Prep Time: 10 mins
✅ Cook Time: 4 hrs (low) / 2 hrs (high)
✅ Servings: 6
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