ππ« Triple Chocolate Banana Bread Bliss! π«π
Just baked this Triple Chocolate Banana Bread — it’s rich, fudgy, and every bite melts in your mouth! Perfect for using up ripe bananas and satisfying that chocolate craving π
✨ Ingredients:
π 3 ripe bananas
π§ 1/2 cup unsalted butter, melted
π¬ 3/4 cup brown sugar
π₯ 1 large egg, beaten
πΏ 1 tsp vanilla extract
π₯£ 1 cup all-purpose flour
π« 1/2 cup cocoa powder
π§ 1 tsp baking soda
π§ 1/4 tsp salt
πͺ 1/2 cup semi-sweet chocolate chips
π« 1/2 cup milk chocolate chips
π₯ 1/2 cup white chocolate chips
π©π³ Directions:
1️⃣ Preheat oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
2️⃣ In a large bowl, mash the bananas. Stir in melted butter, brown sugar, egg, and vanilla.
3️⃣ In another bowl, whisk together flour, cocoa powder, baking soda, and salt.
4️⃣ Gently mix dry ingredients into wet ingredients until just combined.
5️⃣ Fold in all three kinds of chocolate chips (yes, triple the fun! π).
6️⃣ Pour batter into the pan and spread evenly.
7️⃣ Bake for 50–60 minutes or until a toothpick comes out clean.
8️⃣ Cool 10 minutes in the pan, then transfer to a wire rack to cool completely.
π Prep Time: 15 mins
π₯ Cook Time: 60 mins
π½️ Servings: 10 slices
⚡ Calories: ~330 per slice
π Perfect for breakfast, dessert, or those late-night chocolate cravings!

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