Just Pour the Batter Over the Zucchini – The Result Will Surprise You! Incredibly Tasty!
👉Ingredients:
↪️50g carrot, peeled and grated
↪️1 zucchini, grated
↪️½ small onion (about 50g), finely chopped
↪️1 egg
↪️100ml milk
↪️½ tsp salt
↪️¼ tsp black pepper
↪️100g (about ⅔ cup) flour
↪️Grated cheddar cheese (to taste)
👉Instructions:
✅️1. Preheat the oven to 180°C (350°F) and lightly grease a baking dish.
✅️2. Mix the grated carrot, zucchini, and chopped onion in a large bowl.
✅️3. In another bowl, whisk together the egg, milk, salt, and pepper.
✅️4. Slowly stir in the flour until you have a smooth batter.
✅️5. Combine the batter with the vegetable mixture and stir well.
✅️6. Pour everything into the prepared dish and top generously with grated cheddar.
✅️7. Bake for 25–30 minutes, or until golden and set in the center.
✅️8. Serve warm and enjoy the delightful flavors!
👉Tips:
◾️Add your favorite herbs or spices to elevate the flavor.
◾️For extra crunch, sprinkle breadcrumbs on top before baking.
◾️Serve as a hearty side or enjoy it as a satisfying vegetarian main.

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