Juicy Chicken Fillet with Creamy Garlic Cheese Sauce

🔥 Chicken Fillet in Spicy Garlic Parmesan Sauce 🍗🧄🧀

◾️ Description: Tender chicken fillet in a creamy garlic Parmesan sauce – perfect for a delicious dinner! 😍

🔹️ Ingredients:

👉 500 g chicken fillet

👉 30 g butter

👉 4 garlic cloves, finely chopped

👉 200 ml cream

👉 100 g Parmesan, grated

👉 1 tsp dried oregano

👉 1 tsp paprika powder

👉 Salt and pepper to taste

👉 1 tbsp olive oil

👉 Fresh parsley for garnish

🔹️ Instructions:

➡️ Sauté Chicken: Season the chicken fillets with salt, pepper, oregano, and paprika powder. Heat olive oil in a skillet and cook until golden brown on both sides. Remove and set aside.

➡️ Prepare Sauce: Melt butter in the same skillet. Add garlic and sauté for about 1 minute.

➡️ Stir in Cream & Parmesan: Add cream, then Parmesan, and stir until melted into a creamy sauce.

➡️ Add Chicken: Return chicken fillets to the skillet and simmer gently in the sauce.

➡️ Serve: Garnish with fresh parsley and enjoy! ✅️

✨ Tips for Best Results:

1. 🔹️ Use freshly grated Parmesan for richer flavor.

2. 🔹️ Add chili flakes for extra spice.

3. 🔹️ Don’t overcook the chicken to keep it juicy.

4. 🔹️ Serve with pasta, rice, or fresh bread to soak up the sauce.