✅️✅️ Ham and Cheese Puff Pastry Pinwheels
↪️ Ingredients
◾️ 1 sheet puff pastry (250 g), thawed
◾️ 150 g ham (6 slices), thinly sliced
◾️ 1 cup (100 g) shredded cheese (cheddar, mozzarella, or your choice)
◾️ 2 tbsp mustard (Dijon or yellow, optional)
◾️ 1 egg, beaten (for egg wash)
👉 Instructions
1️⃣ Preheat Oven: 400°F (200°C). Line a baking sheet with parchment.
2️⃣ Prepare Pastry: Roll out puff pastry on a floured surface.
3️⃣ Add Fillings: Spread mustard (optional), layer ham, then cheese.
4️⃣ Roll & Chill: Roll tightly into a log, wrap in plastic wrap, chill 20–30 min.
5️⃣ Slice: Cut into ½-inch pinwheels.
6️⃣ Bake: Arrange on tray, brush with egg wash, bake 15–20 min until golden & puffed.
7️⃣ Serve: Cool slightly, then enjoy warm flaky bites!
✅️ Perfect for: Appetizers, party snacks, or even a quick breakfast.
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